1 March 2000, Volume 8, Issue 2, pp. 87-150  
6 articles

Networking of near Infrared Spectroscopy Instruments for Rapeseed Analysis: A Comparison of Different Procedures

J. Near Infrared Spectrosc. 8(2), 101-107 (2000)  View: PDF

Evaluating near Infrared Techniques for Quantitative Analysis of Carbohydrates in Fruit Juice Model Systems

J. Near Infrared Spectrosc. 8(2), 109-116 (2000)  View: PDF

Variable Selection in near Infrared Spectroscopy Based on Significance Testing in Partial Least Squares Regression

J. Near Infrared Spectrosc. 8(2), 117-124 (2000)  View: PDF

Tolerance of near Infrared Calibrations to Temperature Variations; A Practical Evaluation

J. Near Infrared Spectrosc. 8(2), 125-132 (2000)  View: PDF

A Dynamical Method for Calculating the near Infrared Spectra of Molecules and Macromolecules

J. Near Infrared Spectrosc. 8(2), 133-150 (2000)  View: PDF