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OSA Publishing

1 June 1995, Volume 3, Issue 3, pp. 111-174   6 articles

The Authentication of Basmati Rice Using near Infrared Spectroscopy: Some Further Analysis

J. Near Infrared Spectrosc. 3(3), 111-117 (1995)  View: PDF

An Overview of Chemometrics Applications in near Infrared Spectrometry

J. Near Infrared Spectrosc. 3(3), 119-132 (1995)  View: PDF

Applying Artificial Neural Networks. I. Estimating Nicotine in Tobacco from near Infrared Data

J. Near Infrared Spectrosc. 3(3), 133-142 (1995)  View: PDF

Factors Influencing the Calibration of near Infrared Reflectometry Applied to the Assessment of Total Nitrogen in Potato. II. Operator, Moisture and Maturity Class

J. Near Infrared Spectrosc. 3(3), 167-174 (1995)  View: PDF

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