In-Line near Infrared Spectroscopy for Use in Product and Process Monitoring in the Food Industry

Narinder Singh Sahni, Tomas Isaksson, and Tormod Næs

J. Near Infrared Spectrosc. 12(2), 77-83 (2004)  View: PDF

A New Genetic Algorithm Applied to the near Infrared Analysis of Gasolines

Carlos E. Boschetti and Alejandro C. Olivieri

J. Near Infrared Spectrosc. 12(2), 85-91 (2004)  View: PDF

Least-Squares Support Vector Machines for Chemometrics: An Introduction and Evaluation

R.P. Cogdill and P. Dardenne

J. Near Infrared Spectrosc. 12(2), 93-100 (2004)  View: PDF

Removal of Hydrogen Bonding Interferences in the near Infrared Spectroscopic Determination of Dicarboxylic Acids in Diols

Alan Taylor and Richard W. McCabe

J. Near Infrared Spectrosc. 12(2), 101-104 (2004)  View: PDF

Prediction of Colour and pH in Grapes Using a Diode Array Spectrophotometer (400–1100 nm)

D. Cozzolino, M.B. Esler, R.G. Dambergs, W.U. Cynkar, D.R. Boehm, I.L. Francis, and M. Gishen

J. Near Infrared Spectrosc. 12(2), 105-111 (2004)  View: PDF

Characteristics and Classification of Fourier-Transform near Infrared Spectra of the Heartwood of Different Larch Species (Larix sp.)

N. Gierlinger, M. Schwanninger, and R. Wimmer

J. Near Infrared Spectrosc. 12(2), 113-119 (2004)  View: PDF

Influence of Temperature on the Predictive Ability of near Infrared Spectroscopy Models

Marcelo Blanco and Dámarih Valdés

J. Near Infrared Spectrosc. 12(2), 121-126 (2004)  View: PDF

Application of a Portable near Infrared Spectrometer for the Manufacturing of Noodle Products

Masanori Kumagai, Natsumi Matsuura, Hua Li, Naganori Ohisa, Toshio Amano, and Nobuaki Ogawa

J. Near Infrared Spectrosc. 12(2), 127-131 (2004)  View: PDF

Useful Tips for Constructing a near Infrared-Based Quality Sorting System for Single Brown-Rice Kernels

Ronnarit Rittiron, Innapa Saranwong, and Sumio Kawano

J. Near Infrared Spectrosc. 12(2), 133-139 (2004)  View: PDF