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Near infrared spectroscopy combined with chemometrics to detect and quantify adulteration of maca powder
Miao-Na Zeng and Shao-Yan Zheng
J. Near Infrared Spectrosc. 29(2), 108-115 (2021) View:
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Near infrared spectroscopy in the characterisation of intact human teeth inside and outside custody bags
NE Pretorius, PP Subedi, A Forrest, M Tenant, and KB Walsh
J. Near Infrared Spectrosc. 29(2), 102-107 (2021) View:
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Evaluation of swelling properties and drug release from mechanochemical pre-gelatinized glutinous rice starch matrix tablets by near infrared spectroscopy
Tomomi Takaku, Yusuke Hattori, Tetsuo Sasaki, Tomoaki Sakamoto, and Makoto Otsuka
J. Near Infrared Spectrosc. 29(2), 92-101 (2021) View:
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Effect of temperature and age on near infrared spectra of amino resins
M Gonçalves, NT Paiva, JM Ferra, J Martins, F Magalhães, and L Carvalho
J. Near Infrared Spectrosc. 29(2), 84-91 (2021) View:
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Sensing of epigallocatechin gallate and tannic acid based on near infrared optical spectroscopy of DNA-wrapped single-walled carbon nanotube hybrids
Yuto Yamazaki and Kazuo Umemura
J. Near Infrared Spectrosc. 29(2), 73-83 (2021) View:
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