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  • Applied Spectroscopy
  • Vol. 13,
  • Issue 2,
  • pp. 45-47
  • (1959)

Infrared Spectroscopy in H2O, D2O and CH3OH

Frederick C. Nachod and C. M. Martini

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Abstract

As the technique of infrared spectroscopy has developed, more and more problems have arisen where it would be desirable to be able to measure the infrared spectrum of a compound in water or alcoholic solutions.

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