Structural and Chemical Characterization of Indigenous Millet Starch Varieties

Baishali Das; Ishita Chakraborty; Nirmal Mazumder

doi:10.1364/FIO.2023.FD5.2

Frontiers in Optics + Laser Science 2023 (FiO, LS)
Technical Digest Series (Optica Publishing Group, 2023),
paper FD5.2
•https://doi.org/10.1364/FIO.2023.FD5.2

Structural and Chemical Characterization of Indigenous Millet Starch Varieties

Baishali Das, Ishita Chakraborty, and Nirmal Mazumder

Frontiers in Optics 2023

Tacoma, Washington United States
9–12 October 2023
ISBN: 978-1-957171-29-6

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B. Das, I. Chakraborty, and N. Mazumder, "Structural and Chemical Characterization of Indigenous Millet Starch Varieties," in Frontiers in Optics + Laser Science 2023 (FiO, LS), Technical Digest Series (Optica Publishing Group, 2023), paper FD5.2.

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Abstract

Millets are a set of small grains that belongs to the Poaceae family. The present study employs microscopy and spectroscopy tools to analyze the physicochemical characteristics of starch extracted from Indian millets.

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